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SEASONING. SIZZLE. SEAR.

THESE ARE THE TASTES OF SUMMER.

Summer grilling season is here, and
our Grill Masters are ready to fire up
their favorite flavors.

FLO’S FILET®

  • EXCEPTIONALLY TENDER

    center-cut

  • SEASONED & SEARED

    to lock in the juicy, buttery flavor

  • A LONGHORN LEGEND

    on our menu since day one

See the sizzle

Exceptionally tender center-cut flo's filet

Fire-Grilled
Corn On The Cob

  • Hand-Picked

    summer sweet corn picked
    fresh by hand

  • Fire-Grilled

    by our Grill Masters for a hint
    of smoky flavor

  • Topped

    with housemade crema and
    seasoned Parmesan cheese

Fire it up

The LongHorn Steakhouse Ribs are slow cooked and seasoned for summer.

FIRE-GRILLED
T-BONE

  • TWO FAVORITE CUTS

    in one 18 oz. bone-in steak

  • NY STRIP FLAVOR

    rich and well-marbled

  • FILET TENDERNESS

    expertly grilled over open flame

Check it out

The Fire-grilled T-Bone has two favorite steaks in one cut.

NEW YORK STRIP

  • FIRE-GRILLED

    to enhance its distinct flavor

  • PERFECTLY SEASONED

    by our Grill Masters

  • A STEAKHOUSE CLASSIC

    popular with true steak lovers

Try it

The fire-grilled, perfectly seasoned New York Strip is a steakhouse favorite.

THE LONGHORN®
PORTERHOUSE

  • OUR BIGGEST

    a thick 22 oz. porterhouse

  • TWO CUTS IN ONE

    a bone-in strip and a tender filet

  • GRILLED OVER FIRE

    by expert Grill Masters

Go for it

The LongHorn Porterhouse is our biggest and most flavorful cut.

BABY BACK RIBS

  • FALL OFF THE BONE

    slow-cooked until tender

  • BRUSHED WITH FLAVOR

    from our housemade BBQ sauce

  • GRILLED TO SWEET, SMOKY PERFECTION

    by certified Grill Masters

oh baby

Try our fall-off-the-bone tender Baby Back Ribs with our special seasonings, at LongHorn Steakhouse.