What makes this such a fan favorite? The Outlaw is a 20 oz. bone-in ribeye, perfectly seasoned and flame-grilled just the way you like it. Taste what’s got our fans so fired up.
Rich marbling makes this bone-in cut one of our most tender, flavorful steaks.
This smoky, savory combination of spices specifically enhances the Outlaw’s bold flavor.
Your certified Grill Master hand-trims your steak and grills it perfectly to your preferred temperature every time.
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